Navroze Pastry

INR 170.00

Description

A traditional cake pastry made with a hazelnut sponge, marzipan, chocolate buttercream, chocolate ganache and a little but of rum flavour - everything Parsis love in desserts!

 

Consumption & Storage Guidelines -
• Tastes best on the day of purchase. Keep refrigerated.
• Allow to rest at ambient temperature for 10 minutes before consuming.

Details

Type Egg
Gms/Units 100gms

Ingredients

Almond, Hazelnut, Dark Chocolate, Cream, Sugar, Eggs, Flour, Butter, Rum Flavour
Allergens: Gluten, Dairy Soy, Nuts, Eggs

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