
Navroze Pastry (1 pc)
Description
Our Navroze Special pastry is a French Opera cake pastry made with coffee syrup soaked almond sponge cake, layered with coffee French buttercream and ganache. It is then covered in a chocolate glaze and finished with chocolate lace.
Consumption & Storage Guidelines -
• Tastes best on the day of purchase
• To be stored under refrigeration
• Allow to rest at room temperature for 10-15 minutes before consumption
Details
Type | Egg |
Gms/Units | 100gms |
Ingredients
Flour, Almond Flour, Sugar, Eggs, Butter, Dark chocolate, Cream, Coffee powder, Rum Flavour, Milk Chocolate, White ChocolateAllergens: Gluten, Nuts, Dairy, Soy, Eggs