

Eggless Banana Cake
Description
A moist tea cake made with ripe bananas and cinnamon. Best enjoyed for breakfast, served slightly warm with tea or hot chocolate. It even makes for a yummy french toast!
Consumption & Storage Guidelines -
- Store in a cool dry place

Details
NUTRITIONAL FACTS* |
Serve Size- 100g Total servings -2 |
Amount / serve | % RDA per serve | |
Energy (Kcal) | 354 | 18 |
Total fat (g) | 16.3 | 24 |
Saturated Fat (g) | 6.7 | 30 |
Trans fat (g) | 0 |
0
|
Cholestrol (mg)
|
50
|
-
|
Sodium (mg)
|
244
|
12
|
Total Carbohydrate (g)
|
47
|
36
|
Total Sugar (g)
|
16
|
-
|
Added Sugar (g)
|
16
|
32
|
Protein (g)
|
5.2
|
10
|
Ingredients
Maida, Sugar, Banana Fruit Pulp 20.8%, Water, Sunflower Oil, Cream, Whey Protein, Cake Gel [Water, Emulsifier 471, 477, 470(i), Humectant (1520, 422)], Baking Soda, Nature identical and artificial flavouring substances Vanilla Flavour, Banana Flavour, Potassium Sorbate INS 202, Citric Acid INS 330
Allergens: Wheat, Dairy