Fresh Cream Pineapple Pastry
A fruity delight, our Fresh Cream Pineapple Pastry is made by layering a vanilla sponge with fresh dairy cream and our homemade pineapple compote. This tropical treat is moist and light, rounding off all the flavours perfectly!
Consumption & Storage Guidelines -
• Tastes best on the day of purchase.
• Keep refrigerated, serve cold.
IngredientsVanilla essence, chopped pineapple, almonds, sugar, flour, dairy cream, eggs.
Allergens: Gluten, eggs, dairy, nuts