Our Multigrain Loaf is made using 8 different types of flour including natural superfoods like jowar, ragi, soya, oats and whole wheat. This hearty and nutritious bread has an added texture from our multi-seed mix of watermelon seeds, sesame seeds, oats and flax seeds.
Consumption & Storage Guidelines -
• Consume within 2 days of date of manufacture.
• Keep refrigerated after the packaging is opened.
• Please do not microwave our bread.
Multi grain flour, wheat flour, seeds such as melon, flax, black and white sesame; oats, yeast, salt & sugarAllergens: