Chocolate Orange Mousse Cake
A moist dark chocolate sponge layered with creamy dark chocolate mousse & house-made fresh orange marmalade. It is garnished with chocolate coated crispies, candied orange & white chocolate flowers.
Consumption & Storage Guidelines -
• Keep refrigerated.
• Allow to rest at ambient temperature for 10-15 minutes before consuming.
IngredientsRefined flour, Cocoa Powder, Castor sugar, Eggs, Baking soda, Salt, White Vinegar, Vanilla Essence, Oil, Coffee Powder, Dark Chocolate, Dairy cream, Cocoa butter, Orange, Orange oil, Agar-Agar, Liquid Glucose, Grain Sugar, Citric Acid, Chocolate coated crispy, White chocolate.
Allergens: Gluten, dairy, soy, nuts, eggs