Egg & Mayo Sandwich
Our Egg & Mayo Sandwich is made by layering housemade sourdough slices with soft boiled eggs tossed with roasted garlic mayo, topped with pickled onions and fresh arugula leaves
Consumption & Storage Guidelines -
• Tastes best on the day of purchase.
• Keep refrigerated, serve at room temperature or cold. Do not microwave
IngredientsEggs, Mayonnaise, Garlic, Onions, Arugula, Sourdough bread, Celery, Black pepper
Allergens: Egg, mustard, gluten