Tea Cakes
The perfect companions to your tea (or coffee!), our range of tea cakes include the classic Mawa cake and Pound cake, the decadent Dense Loaf and the delicious Banana Cake.
Pound Cake [210g]
Classic vanilla cake made with equal parts butter, sugar, flour and eggs. Enjoyed best along with a hot beverage. Allergens - Wheat, Egg, Dairy
Eggless Dense Loaf [260g]
A rich homestyle chocolate cake, enjoyed by all in a variety of ways - on it's own, served warm or cold, with ice-cream or chocolate sauce. Allergens - Wheat, Dairy, Soy
Eggless Mava Cake [225g]
Our take on a classic Parsi recipe, this signature tea cake is loaded with generous amounts of mava (khoya). Allergens - Wheat, Dairy
Mava Cake [300g]
Our take on a classic Parsi recipe, this signature tea cake is loaded with generous amounts of mava (khoya). Allergens - Wheat, Egg, Dairy
Dense Loaf [350g]
A rich homestyle chocolate cake, enjoyed by all in a variety of ways - on it's own, served warm or cold, with ice-cream or chocolate sauce. Allergens - Eggs, Wheat, Dairy, Soy
Banana Cake [200g]
Moist tea cake made with ripe bananas, best enjoyed with a hot beverage. Allergens - Wheat, Egg, Dairy
Eggless Banana Cake [200g]
Moist tea cake made with ripe bananas, best enjoyed with a hot beverage. Allergens - Wheat, Dairy
Eggless Dense Loaf [200g]
A rich homestyle chocolate cake, enjoyed by all in a variety of ways - on it's own, served warm or cold, with ice-cream or chocolate sauce. Allergens - Wheat, Dairy, Soy
Eggless Mava Cake [180g]
Our take on a classic Parsi recipe, this signature tea cake is loaded with generous amounts of mava (khoya). Allergens - Wheat, Dairy
Pound Cake [180g]
Classic vanilla cake made with equal parts butter, sugar, flour and eggs. Enjoyed best along with a hot beverage. Allergens - Wheat, Egg, Dairy