Red Velvet Pastry
₹ 145
Description
Layers of cream cheese frosting and moist red velvet sponge cake.
Allergens - Gluten, Dairy, Eggs.
Consumption & Storage Guidelines -
• Tastes best on the day of purchase.
• Keep refrigerated, serve cold.
• Allow to rest at ambient temperature for 10 minutes before consuming.
Details
| Type | Egg |
| Gms/Units | 1 Pc |
